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This recipe is designed for the sweet tooth. Discover how to give your customers a mouthwatering moment with the combination of soy and white chocolate.
1 full hot cup
25 ml
1
1 teaspoon
to taste
Heat the white chocolate and pour it into the bottom of your chosen glass. Next, add the honey, hot espresso and a sprinkle of nutmeg. Whip up the OraSì Barista Soy and pour it to the brim of the glass. As a finishing touch, add a decorative sprinkling of nutmeg.
